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Zero-Waste Chef

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  • Garden

How to Transform a Free Burlap Sack Into a Planter

Posted on March 3, 2022October 21, 2022by Anne-Marie Bonneau
plastic free planter made out of a free burlap sap, filled with dirt and a small plant

Burlap sacks make inexpensive, attractive planters for your yard. Get them free from a café for zero-waste gardening on the cheap.

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  • Wasted Food

Donate-What-You-Feel Cooking Workshop: Make Soup, Not Waste

Posted on September 21, 2020September 22, 2020by Anne-Marie Bonneau
Dutch oven with minestrone soup

Bring a pot and the random vegetables you find in your refrigerator and pantry. We’ll make soup together in this interactive workshop.

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  • Fermentation

How to Bake Sourdough Bread Without the Expensive Tools

Posted on March 29, 2020February 9, 2023by Anne-Marie Bonneau

Don’t let a want of fancy tools squelch your dreams of baking delicious sourdough bread. You may have most of the gear you need.

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  • Zero-Waste Basics

Pre-Existing Plastic Conditions: What Is the Cure?

Posted on March 12, 2020October 25, 2021by Anne-Marie Bonneau
food stored in jars reduces food waste because you can see what you have on hand

You’ve decided to wean yourself from single-use plastic. But what do you do with all of the plastic stuff you still have in your home?

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  • Zero-Waste Basics

Will the Coronavirus Kill the Zero-Waste Movement?

Posted on March 5, 2020March 5, 2020by Anne-Marie Bonneau
empty toilet paper roll

Should we abandon the low-waste lifestyle during the coronavirus outbreak, avoid reusables and choose single-use throwaway items?

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  • Zero-Waste Basics

How Does Recycling Work and Should I Bother?

Posted on March 1, 2020March 2, 2020by Mary Katherine Glen
baled cardboard at the recycling center

What gets recycled? What doesn’t? Why does recycling differ from place to place? A waste management student reveals these mysteries and more!

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  • Climate Crisis

How to Keep Caring

Posted on February 26, 2020September 3, 2021by Anne-Marie Bonneau

Asking the question, “How do I keep caring?” shows not that we don’t care about the planet but that we may not be caring adequately for ourselves.

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  • Zero-Waste Basics

7 Staples I Stock at All Times

Posted on February 3, 2020February 3, 2020by Anne-Marie Bonneau

With these 7 basic staples on hand, I have the foundations for a variety of delicious, healthy dishes. When any of these run out, it’s time to shop.

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  • Zero-Waste Basics

7 Ways to Spot Greenwashing and How to Avoid It

Posted on January 30, 2020January 23, 2022by Anne-Marie Bonneau

We consumers want to do the right thing and marketers know this. Hence the vague language, fuzzy animals and other greenwashing tactics.

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