• Blog
  • Book
  • Sourdough
  • Recipe Index
  • Garden
  • Challenges
    • 50 Ways to Kick Plastic
  • Making
    • Reusa-Bags
  • Media/Press
    • About/Contact
Zero-Waste Chef

sourdough discard

  • Sourdough

Sourdough Discard Vegan Pumpkin (or Squash) Ginger Cake

Posted on November 30, 2020November 30, 2020by Anne-Marie Bonneau

If you started baking sourdough bread, bake this sourdough pumpkin ginger cake to use up discard left over from feeding your pet starter.

Read More
12 Comments
  • Sourdough

Sourdough Discard Pizza: How to Sourdough-ize a Recipe

Posted on June 17, 2020August 15, 2025by Anne-Marie Bonneau

Many recipes are suitable for adding sourdough discard to—quick or yeast breads, muffins, tortillas, focaccia—and this pizza dough.

Read More
23 Comments
  • Fermentation

Sourdough Discard Vegan Carrot Cake

Posted on May 6, 2020June 17, 2020by Anne-Marie Bonneau
frosting a sourdough carrot cake in the pan with coconut buttercream frosting

If you’ve adopted a pet sourdough, you’ll need to find recipes for the discard you accumulate from feedings. This carrot cake makes your discard disappear.

Read More
29 Comments
  • Fermentation

Quick Vegan Chocolate Cake with Sourdough Discard

Posted on April 27, 2020November 11, 2023by Anne-Marie Bonneau
sourdough discard vegan chocolate cake

Whether you’re new to sourdough or you’ve baked it for years, you can likely use another recipe for your discard, especially one for an easy chocolate cake.

Read More
86 Comments
  • All Recipes

Sourdough Vegan Pancakes

Posted on February 19, 2020May 3, 2020by Anne-Marie Bonneau

If you start a sourdough starter, you’ll want to find ways to use up the excess. These 5-ingredient vegan sourdough pancakes call for an entire cup of unfed sourdough starter.

Read More
39 Comments

Posts navigation

Newer posts
  • Instagram
  • Threads
  • Facebook

Check Out My Award-Winning Book



LEARN MORE

As Seen In

NPR logo The Washington Post logo Los Angeles Times logo The Guardian logo The Mercury News logo The CBC logo Treehugger logo Vox logo Martha Stewart logo Forbes logo Huffpost logo Mashable logo BuzzFeed logo CTV logo Toronto Star logo

Recent Posts

  • Workshop: Start a Sourdough Starter and Keep It Alive!
  • How to Patch Sad Ripped Pant Legs
  • How to Sew Produce Bags with Simple Tie Closures
  • How to Make Concentrated Vegetable Base for Broth
  • Out With the Concrete Pavers, In With the Plants
  • How to Revive Sad Vegetables Through Braising
  • Easy Reusable Cloth Lunch Bag with a Flap Closure
  • How to Organize a Sewing Bee to Reduce Plastic Produce Bags
  • How to Make Three-Ingredient Lemonade
  • A Recycling Professional Answers Your Trashy Questions

Top Posts & Pages

How to Make a Ginger Bug Starter for Natural Soda
How to Make Tomato Purée from Fresh Tomatoes
How to Make Fig Leaf Tea with Foraged Fig Leaves
Easy No-Waste Applesauce, Skins On and Unsweetened
How to Turn Old Jeans into an Awesome Denim Bag
Easy, 4-Ingredient Naturally Carbonated Strawberry Soda
The Easiest Ferment in the World: Cherry Tomatoes
12 Simple Ideas to Use All the Citrus Peels
How to Make Ginger Beer
23 Simple Sourdough Discard Recipes That Empty Your Jar

Categories

Archives

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.

To find out more, including how to control cookies, see here: Cookie Policy
© 2025 Anne Marie Bonneau Theme by Colorlib Powered by Create a website or blog at WordPress.com
Loading Comments...