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Easy, Clear Out the Cupboards Chocolaty Granola

Posted on April 18, 2024April 18, 2024by Anne-Marie Bonneau
A beige ceramic bowl filled with chocolate nut granola

This chocolaty granola tastes not-too-sweet, has a nutty flavor and helps you use up random ingredients you have on hand.

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3 Comments
  • All Recipes

How to Make Oat Flour and Save Money

Posted on January 31, 2024April 15, 2024by Anne-Marie Bonneau
Hands hold a smaller jar of oat flour (left) and a larger flour of rolled oats (right)

Make oat flour out of rolled oats in less time that it would take you to run to the store and buy it, even if you live beside the store.

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  • Sourdough

Easy Ranger Cookies with a Smidgeon of Sourdough Discard

Posted on February 15, 2023February 15, 2023by Anne-Marie Bonneau
A stack of 5 ranger cookies with sourdough discard sit in the foreground. In the background is a glass jar filled with the cookies

These ranger cookies are like oatmeal cookies with shredded coconut and dried fruit upgrades. They also contain a sourdough discard flax egg.

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4 Comments
  • Zero-Waste Basics

10 Quick and Tasty Zero-Waste Breakfast Ideas for Busy People

Posted on November 1, 2022February 6, 2023by Anne-Marie Bonneau
overnight steel-cut oats

Breakfast offers the greatest potential to cook and eat without waste. You’ll probably be home, not on the go, and will eat on real dishes.

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6 Comments
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