With these 7 basic staples on hand, I have the foundations for a variety of delicious, healthy dishes. When any of these run out, it’s time to shop.
Key Ingredients for a Zero-Waste Kitchen
To reduce kitchen waste—and to save time and money—I improvise when I cook rather than strictly follow recipes. If you follow recipes for a different dish every night, in no time, ingredients you bought specifically for those dishes but didn’t use entirely—plus leftovers—will overrun your kitchen. You and your family can eat only so much! […]