Determination to use every last peel from a near 30-pound haul of lemons culminated in this fabulous limoncello biscotti.
olive oil
She’s So Lazy, She Blogs about Her Vinaigrette
A guy I dated briefly once told me—as he sat at my kitchen table and watched me cook dinner—that the French have a saying: “She’s so lazy, she buys her vinaigrette.” I think he made it up. Google can’t find it. Not surprisingly, the relationship didn’t work out… However, he had a point. Store-bought salad dressing […]
Aioli
Click here to go straight to the recipe I took my older daughter MK back to university in Canada last week, where we saw my mum and sister. Michelle had made aioli and gave us a jar. We loved it! An emulsion of olive oil and egg yolks, aioli has the consistency of homemade mayonnaise, but […]